De aandacht die calcium als voedingsstof steeds heeft genoten, is magnesium nooit ten deel gevallen. Die aandacht is niet alleen geheel onterecht, maar is zelfs schadelijk uitgedraaid. In deze monografie draaien we de rollen om. Inname van magnesium is hetgene waar we op moeten letten, met oog op een gunstige calcium-magnesiumverhouding. Fysiologie vormt in dit verhaal de leidraad, maar voorzetten worden ook gegeven vanuit de epidemiologische en klinische studies. Deel 2 kunt u in het volgende nummer lezen.
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Referenties
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