Omega-3 en dementie
Positieve effecten van omega-3-vetzuren op het brein worden vaak beschreven. Bij het ouder worden groeit het risico op dementie. Wat is de rol van omega-3 bij het voorkomen en vertragen van dementie? In editie 4 van Voedingsgeneeskunde van vorig jaar besprak Frits Muskiet de richtlijnen voor visolie.1 Dit artikel gaat in op de effecten van visolie en specifiek omega-3-vetzuren bij het voorkomen van dementie.
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Referenties
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